Grands Crus Millésimés
Topaz-yellow bright colour.
Deep and complex with flowery and stewed apples aromas.
Full bodied and deep with ripe fruits and floral aromas.
- Vineyards: Aÿ, Chouilly.
- Elaboration process: Hand picking grapes and traditional Champagne vinification in stainless still tanks.
Made on very qualitative years only.
- Ageing: 36 months on lees.
When to consume it?
For rare moments at the aperitif or also with red meats.